caramel mocha shake    


Ingredients:

1  cup skim milk
1/2  cup caramel ice cream topping
1  carton (14 fl. oz.) Häagen-Dazs® Coffee Ice Cream, slightly softened*




Preparation:
1. In blender container, combine all ingredients; blend at high speed until smooth. Serve immediately.
 
4 servings


TIP:
* To soften ice cream, place container in the refrigerator for 15 to 20 minutes OR until easy to scoop.

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